Potassium Iodide Crystals

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Product Short Description: Potassium iodide pure USP BP EP FCC CAS 7681110
Product Technical Specification:
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MERCURIC CHLORIDE

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Product Short Description: MERCURIC CHLORIDE
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Formalin

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Product Short Description: Organic compound containing a terminal carbonyl group. It is a colorless.
Product Technical Specification:

Property Value : Color Clear

Appearance Liquid
Purity 37% (±0.5%)
Specific gravity 1.098 - 1.114
Methanol 0.8% TO 6.0%
Acidity 0.05% (MAX)
Iron 10 PPM (MAX)
PH (Aqueous Solution) 2.8 TO 4.0
PRODUCT NAME   : FORMALDEHYDE(SOL)FORMALIN 
CAS number  : 50-00-0
UN number     : 2209
Formula    : HCHO
Odour  : STRONG, PUNGENT
Solubility in water   : COMPLETE
Boiling point       : 97 oC
Melting point       :  -15 oC
Viscosity    :  
Flashpoint  : 60 oC
Explosive limits  :  
Vapour pressure    : 44 mbar at 20  oC
Skin absorption/irritation     : YES
TLV       Country  NL             Year  1995     : 1 ppm 1.5 mg/m3
Pollution category    :
C
 
Remarks:

FORMALIN - Formaldehyde is one of the most versatile chemicals and other industries to produce a virtually unlimited indispensable products used in daily life such as: amino resins and adhesives, phenolic resins, acetylic chemical, polyacetal resins, trimethylene diphenyl isocyanate (MDI), pentaerytriol, HMTA, para-formaldehyde, chelating agents, Tri-Methylol Ethane (TME), Pyridine chemicals, NPG (Neo Penthyle Glycol) and Nitro paraffin derivatives.


- A powerful general disinfectant
- A broad spectrum germicide
- Bactericidal and virucidal
- Very economical cost in use
- It has strong effects on IB, NB, FB viruses
- Used for wheel dipping
- Biological preservation
STORAGE: 
Store the original container in cool and dry place away from food and feeding stuff.

PACKING  : 25 , 50 & 210 Ltrs

PRECAUTIONS :  Wear suitable protective clothes during application of Formalin
- Keep away from heat and open flame
- Don’t discard the product residual or its empty containers in water bodies
- Keep away from the reach of children

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TARTARIC ACID LR

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Product Short Description: TARTARIC ACID LR DEXTRORATATORY
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SELENIUM POWDER

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Product Short Description: Selenium is a reddish colored powder that may become black upon exposure to air
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PYRIDINE LR

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Product Short Description: Pyridine is used as a solvent and to make many different products such as medicines, vitamins, food flavorings, pesticides, paints, dyes, rubber products, adhesives, and waterproofing for fabrics.
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Mono Sodium Phosphate MSP

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Product Short Description: Sodium phosphate salts are generally produced by the reaction between phosphoric acid and sodium hydroxide.
Product Technical Specification:
Molecular Formula: NaH2PO4
Physical state: Powder
Usage/Application: Food, Buffering agent
Grade Standard: Industrial, Laboratory Grade
Appearance : Medium White Powder
pH 2% solution : 5.01
P2O5 : 56 to 58%
Assay % : 98.16%
Water Solution : Clear

Physical and chemical properties of Mono Sodium Phosphate MSP:

The IUPAC name of MSP is sodium dihydrogen phosphate, as mentioned, it can dissolve in water. disodium phosphate and trisodium phosphate are related chemicals.

Other cations include monopotassium phosphate and ammonium dihydrogen phosphate. This salt is not flammable. The most important physical and chemical properties can be summarized in the following table:

Name Monosodium phosphate (MSP)
Molecular weight (g/mol) 119.98
Density (g/cm3) 2.36
Melting point (°C) 188
Solubility (g/100 mL at 0 °C) 59.90
Flashpoint(°C) (Non-flammable)

 

Remarks:

Our product range includes a wide range of mono sodium phosphate, mono sodium phosphate for pharmaceutical industry, mono sodium phosphate powder anhydrous, sodium phosphate monobasic, sodium dihydrogen phosphate and sodium dihydrogen orthophosphate.

We are the largest dealers of RXSOL Monosodium Phosphate MSP in Mumbai, Kolkata, Gandhidham, Mundra, Chennai, Tuticorin, VIshakhapatnam. We are also exporting Monosodium Phosphate MSP to Fujairah, Oman, Canada BC.

Do not hesitate to contact us to buy premium quality Monosodium Phosphate MSP. Note that we are keeping Technical grade Monosodium Phosphate MSP as well as Food grade Monosodium Phosphate MSP.

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Zinc Oxide IP

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Product Short Description: Molecular Formula: ZnSO4 · 7H2O
Product Technical Specification:

Product Description
Molecular Formula: ZnO
Molecular Weight: 
CAS Number: 
Melting Point: 100 °C

Test

Specification Result

Appearance (Color)

White White

Appearance (Form)

Crystals or Crystals with Chunks Crystals

Complexometric EDTA

99.0 - 103.0 % 99.2 %

X-Ray Diffraction

Conforms to Structure Conforms

Insoluble Matter

c = 10%, Water

_< 0.01 % < 0.01 %
Calcium (Ca) _< 0.005 % < 0.001 %
Chloride (Cl) _< 5 ppm < 5 ppm
Iron (Fe) _< 0.001 % < 0.001 %
Potassium (K) _< 0.01 % < 0.01 %
Magnesium (Mg) _< 0.005 % < 0.001 %
Sodium (Na) _< 0.05 % < 0.01 %
Ammonia (NH4) _< 0.001 % < 0.001 %
Nitrate (NO3) _< 0.002 %  < 0.002 %
Lead (Pb) < 0.003 % < 0.001 %
Manganese (Mn) < 3 ppm < 1 ppm

pH

c = 5%; Water at 25°C

4.4 - 6.0 4.7
Meets ACS Requirements Current ACS Specification Conforms
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Zinc Sulfate 33

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Product Short Description: Molecular Formula: ZnSO4 · 7H2O
Product Technical Specification:

Product Description
Molecular Formula: ZnSO4 · 7H2O
Molecular Weight: 287.5
CAS Number: 7446-20-0
Melting Point: 100 °C

Test

Specification Result

Appearance (Color)

White White

Appearance (Form)

Crystals or Crystals with Chunks Crystals

Complexometric EDTA

99.0 - 103.0 % 99.2 %

X-Ray Diffraction

Conforms to Structure Conforms

Insoluble Matter

c = 10%, Water

_< 0.01 % < 0.01 %
Calcium (Ca) _< 0.005 % < 0.001 %
Chloride (Cl) _< 5 ppm < 5 ppm
Iron (Fe) _< 0.001 % < 0.001 %
Potassium (K) _< 0.01 % < 0.01 %
Magnesium (Mg) _< 0.005 % < 0.001 %
Sodium (Na) _< 0.05 % < 0.01 %
Ammonia (NH4) _< 0.001 % < 0.001 %
Nitrate (NO3) _< 0.002 %  < 0.002 %
Lead (Pb) < 0.003 % < 0.001 %
Manganese (Mn) < 3 ppm < 1 ppm

pH

c = 5%; Water at 25°C

4.4 - 6.0 4.7
Meets ACS Requirements Current ACS Specification Conforms
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Liquid Glucose

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Product Short Description: Glucose Liquid
Product Technical Specification:
  • Liquid Glucose contains Maltose hence resistant to crystallization, this "UNIQUE" property makes it the " UNIVERSAL " Doctor for all practical confectionery products.
  • It contributes to body and " mouth appeal ".
  • It's hygroscopic qualities with non-crystallizing nature helps the finished products in soft condition and shelf life.
    Liquid Glucose improves the gloss and clarity of hard candies, jams and Jellies.
  • Liquid Glucose of high dextrose Equivalent and high solids exhibit moderate osmotic pressure and inhibits microbial spoilage.
  • It reduces freezing point of a solution which helps manufacture of Ice Creams and frozen desserts.
  • Viscosity of Liquid Glucose is the most important physical Property which depend on density, Dextrose Equivalent and temperature.a
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